Inconsistency defines the experience here. Some diners find tender brisket and excellent pulled pork worth returning for; many more encounter dry meat, cold food, greasy fries, and portions that don't match the $20-$21 price tag. Staff friendliness varies, and complaints about unresolved problems suggest service recovery is weak.
Multiple visits to the Minneola location at Crooked Can yielded cold entrees after 30-minute waits, small portions in oversized containers, and short answers when issues surfaced. One reviewer received half portions sold at full price. The business spans multiple locations and service styles, but quality and portion control appear unreliable across the board.
Last verified 2026-08-26
As listed on Google.
As published by the business on its own website; not independently verified.
The consistent theme across visits is fresh, flavorful ribs and brisket paired with dependable sides and welcoming staff. Named servers like Shamim, Nikki, and Tim Jarvis earn specific praise for attentiveness, and catering orders arrive fresh with positive guest feedback.
Most visits yield consistent praise for attentive service and fresh meat and seafood. The Korean hot pot format appeals to families and groups, though recent reports of food poisoning and the automatic 18% gratuity have raised concerns for cost-conscious diners.
Sonny's delivers consistently good slow-smoked meats and generous portions, with brisket and ribs earning particular praise. Staff often go the extra mile to please families. Service hiccups and occasional quality inconsistencies (cold cornbread, overcooked items) occur, and prices run high for the category.
Last updated 2026-08-26