Staff members like Chandler, Claudia, Emily, and Brookelynn earn consistent mention for going above and beyond, creating an experience where regulars feel known. Ribs come in for frequent praise, though one reviewer noted the cherry cola sauce fell flat. Dine-in draws more enthusiasm than takeout.
As listed on Google.
Operating:50 Years of Tradition
As published by the business on its own website; not independently verified.
Most reviewers praise Yumma's tender ribs and come back regularly, especially for Friday dinners. A recent complaint flagged under-seasoned greens, plain chicken, and weak tea, suggesting inconsistency in sides and preparation despite strong meat quality.
Strong all-you-can-eat Korean BBQ and hot pot spot with servers regularly praised by repeat customers. Booths are clean and well-appointed, grill experience feels hands-on and controlled, though entry staff and pricing consistency remain friction points.
Most visitors enjoy the food quality and welcoming atmosphere, with staff remembered by name for their kindness and attentiveness even at closing. Ribs and brisket draw repeated praise for tenderness and flavor. Recent complaints center on inconsistent execution during peak hours, particularly dried-out chicken and watery sides, alongside concerns that price hikes have outpaced portion sizes and meat quality in the dinner service window.
Last updated 2026-08-19