Across more than a hundred catering events, CDL BBQ has earned a near-perfect 5-star rating by delivering meat cooked to order-standout tenderness, paired with elegant plating that raises corporate lunches above the ordinary. Staff like Carlos, Felipe, and Thiago appear by name in praise for orchestrating events flawlessly, from 40-person team lunches to 90-person celebrations, yet one reviewer noted a driver's unsafe road behavior, a rare crack in an otherwise spotless record.
The business operates across Orlando with both catering and food-truck services, drawing particular respect for Brazilian barbecue expertise and thoughtful touches (guava jam pairing, fresh sides). Reviewers consistently call out the level of care in setup, breakdown, and guest interaction as the real differentiator.
Last verified 2026-08-19
As listed on Google.
On quiet nights, Gyu-Kaku delivers tender meat and attentive service; regulars keep coming back. Evenings and weekends expose systemic gaps: 20-minute waits between courses, rushed plate-clearing before diners finish, and staff unfamiliar with allergen details despite premium pricing. The all-you-can-eat model breaks under volume.
Over two decades at the same Southwest Orlando location, Bubbalou's draws repeat customers and out-of-state visitors for ribs, brisket, and Southern-style sides that reviewers say stay true to the original formula. Staff and cleanliness earn consistent praise, though a handful mention waits and occasional lapses with side dishes or service pacing.
Phil's delivers reliably excellent BBQ for catering and food truck service across Central Florida. Brisket, ribs, and loaded sides earn consistent praise; clients note easy communication and punctual delivery for weddings, corporate events, and casual pickups.
Last updated 2026-08-19